Hainanese Chicken Rice is a favourite here. It brings back fond memories of when I was a uni student and now as a parent, my boys inhale this meals whenever I make it or order it out. Because it has rice. Lots of yummy rice. Which […]
Crayfish Tails Steamed in Beer is a recipe which I think includes ingredients that really epitomises what Australians love in summer – seafood and beer. While this is not an everyday recipe (the cost of a tail can cause quite a dent in the purse), the aromas […]
I love seafood and I love steamed whole fish. I don’t know why it’s taken me so long to try a whole fish recipe in the Thermomix, after all I’ve cooked a full roast, a whole chicken and silverside in the Varoma. I came across […]
As many of my Facebook page likers know (LaLa’s Kitchen on Facebook), I stumbled across this dish by accident after mistakingly purchasing the wrong ingredients for a recipe I wanted to try; and what a beautifully tasty mistake it was! After a bit of fine […]
Siu Mai dumplings are such a dim-sum staple. I remember devouring these as a young child when following my mum on dim-sum dates and now, my boys do it too. Now you can enjoy this delicious dumpling at home by making it with the Thermomix, […]
I often get my recipe inspirations from restaurants I have the privilege to visit and dine in. I came across this dish at a little fine dining restaurant in the business precinct west of Perth where my husband and I used to work. I am […]
