Crown Resort Staycation

The start of our October school holidays saw my family and I enjoy a long weekend stay at Crown Metropol. A school term of rigid routine, medical appointments, sickness, work, school, and other commitments saw AH and I embraced this mini staycation with open arms. […]

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Simple Tuna Pasta Salad

Every cook has to start somewhere, and this simple tuna pasta recipe was one of the first recipes I learned to cook, thanks to my sister. You could dress this pasta however way you like. Still, for this post, I am keeping true to the […]

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Miso Ramen with Pork

The Perth restaurant scene has exploded with some great Ramen establishments and as of late, my family have been enjoying them so much. While some think Ramen is just a ‘glorified 2-minute noodle” dish, I think it is much more flavoursome and the condiments you […]

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Sago in Coconut Milk (Sai Mai Lo)

One evening I got experimenting in the kitchen making a dessert that would be kind to the throat as our household was sick. I remembered Sago in Coconut Milk which I enjoyed as a child and now my boys do to whenever we head off […]

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Kinder Bueno Ice-Cream

I came across this recipe a few years ago, right at the very beginning of my Thermomix consultancy, through my friend Emily. I am really pinching myself that it’s only now that I’m enjoying this recipe because it’s like the love child of two things […]

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Quick Creamy Pasta

If you are after a quick and simple meal that takes less than 20 minutes (if not quicker) to cook from start to finish, then look no further than this recipe. Even though it’s super quick to make, it’s flavoursome and wholesome. Best of all, […]

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Kutsinta

Another childhood favourite of mine is a Filipino steamed brown rice cake called Kutsinta. Kutsinta is sticky to touch, jelly-like and has a chewy consistency. I have made a sweetened version of Kutsinta where it is topped with freshly grated coconut. Eating his dessert takes me back […]

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