Hainanese Chicken Cauli-Rice
Hainanese Chicken Rice is a favourite here. It brings back fond memories of when I was a uni student and now as a parent, my…
Tag: Varoma
Crayfish Tails Steamed in Beer
Crayfish Tails Steamed in Beer is a recipe which I think includes ingredients that really epitomises what Australians love in summer – seafood and beer. While this…
Steamed Snapper with Ginger and Spring Onions
I love seafood and I love steamed whole fish. I don’t know why it’s taken me so long to try a whole fish recipe in…
Crispy Peking Duck with Chinese Vegetables in White Sauce
As many of my Facebook page likers know (LaLa’s Kitchen on Facebook), I stumbled across this dish by accident after mistakingly purchasing the wrong ingredients…
Siu Mai (Prawn and Pork Dumplings)
Siu Mai dumplings are such a dim-sum staple. I remember devouring these as a young child when following my mum on dim-sum dates and now,…
Barramundi with Mash Potato and Lemon Butter Sauce
I often get my recipe inspirations from restaurants I have the privilege to visit and dine in. I came across this dish at a little…